Puerta 26

Puerta 26 is an aged beef steakhouse in Sanur, Bali with specialties in dry-aged steaks from Spain, Argentina, and Tasmania alongside Spanish-Mediterranean delicacies. Signature dishes include Rubia Gallega from Spain, T-Bone Steak from Argentina, Wagyu Solomillo 6/7 from Tasmania, Paella Marinera, and Jamón Ibérico de Bellota. Located at Taksu Sanur Hotel, this contemporary steakhouse is all set to cater patrons from 3 PM – 9 PM daily.




Puerta 26

Jl. Sudamala No.26, Sanur Kauh, Kec. Denpasar Sel., Kota Denpasar, Bali

Monday – Sunday: 12 PM – 9 PM

Open for dine-in with limited capacity. Advance reservation is recommended

For delivery, find us on GrabFood or GoFood


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