Daun Muda Soulfood

Established in 2017, Daun Muda Soulfood is the first Indonesian restaurant by Javanegra Gourmet Atelier. Having cooked authentic Spanish food every day led Chef Andrea Peresthu to delve deeper into a variety of cuisines. Born from Jambi and raised in Palembang, Chef Andrea decided to explore an array of dishes from his hometown and other Indonesian cuisines — reminiscing his family’s recipes at home. This curiosity along with enormous support from his friends and family led him to discover a new culinary adventure.

Daun Muda Soulfood is here to bring you a selection of comfort food, evoking a nostalgic feeling and enkindling affection to our nation’s rich culture through fresh spices, live seafood, and authentic recipes. It’s a place where people gather to celebrate their special moments with heartwarming Indonesian cuisine.